pasta with white sauce

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pasta with white sauce

Name: pasta with white sauce
Prep time: 30 min
Total time: 30 min
Yield: 6 Porções
Ingredients: 150 g Smoked pepperoni sausage; 150 g Beicon; 1 to taste Parsley; 1 to taste Garlic; 150 ml Sour cream; 2 tablespoon Cottage cheese; 1 can(s) Corn; 1 can(s) Pea; 2 tablespoon eye; 1 to taste Salt; 250 g Noodles; 1 to taste Grated Cheese

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

6 servings

Nosso Beach

@nossobeach2203

Ingredients
Recipe

Smoked pepperoni sausage150 g
Beicon150 g
Parsley1 to taste
Garlic1 to taste
Sour cream150 ml
Cottage cheese2 tablespoon
Corn1 can(s)
Pea1 can(s)
eye2 tablespoon
Salt1 to taste
Noodles250 g
Grated Cheese1 to taste

In a pan add 1 liter of water with eye and salt leave it on high heat until it boils, After that put the noodles and let it cook for 5 minutes
Chop the tongue and beicon into cubes and put it in a pan over high heat and let it fry well and then put the garlic last to fry a little without burning it.
After the frying process, add the peas, corn, cream, curd, and the noodles, mix well for 2 minutes on low heat.
And that's it, just serve it with grated cheese to taste.

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pasta with white sauce

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