Pasta with minced meat in the oven
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In a pan put water and two tablespoons of oil, when it boils cook the spaghetti for 8 minutes. Drain and reserve
In a bowl, season the meat with garlic, salt, mixed seasoning and oil.
Heat a pan with 3 tablespoons of oil and sauté the ground beef.
As soon as the meat stops releasing water, throw in the onion, tomato and pepper and mix well.
Add the tomato paste, the hot beef broth and 1 cup of water and let it cook for 20 minutes.
In a glass dish, spread the noodles and over it throw the meat with the whole sauce.
Put a lot of grated cheese on top and put it in the oven until the parmesan melts.
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