Brazil

Whole Wheat Noodles

Ground duckling

Olive oil

Chopped Onion

Tomato

Coconut milk

Tomato Extract

Basil

Salt

Pepper

shredded mozzarella cheese

Pasta, ground beef, coconut milk and basil

Numa panela, coloque o azeite e a manteiga e refogue a cebola até ficar transparente.
Acrescente a carne moída, o sal e pimenta  e vai refogando sempre até a carne fritar bem e criar uma crosta no fundo da panela.
Acrescente o leite de coco, o tomate, o extrato de tomate e deixar cozinhar um pouco.
Desligue e acrescente as folhas de manjericão 
Nesse momento, entre com o macarrão cozido al dente. 
Se necessário, regule o sal.
Mistura bem e finalize com queijo de sua preferência, ralei queijo colonial por cima.

In a pan, place the oil and butter and sauté the onion until translucent.
Add the ground beef, salt and pepper and keep sautéing until the meat is fried well and creates a crust at the bottom of the pan.
Add the coconut milk, tomato, tomato paste and let it cook a little.
Turn off and add the basil leaves
At this point, enter the pasta cooked al dente.
If necessary, adjust the salt.
Mix well and finish with cheese of your choice, grated colonial cheese on top.

Pasta, ground beef, coconut milk and basil

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