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pasta for risoles

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pasta for risoles

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

30 servings

Josana de

@josanabueno
  • Ingredients
  • Recipe
  • Water1 cup
  • Wheat flour2 cup
  • Chicken broth1 to taste
  • Salt1 to taste
  1. Put the water and chicken broth in a pan.
  2. After heating, add the flour little by little and keep stirring.
  3. After it thickens, it cooks and comes off the pan.
  4. Remove from heat and let cool on a flat surface.
  5. Roll out the dough with a rolling pin greased with flour.
  6. Shape and fill as you like.
  7. Fry in hot oil.

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