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pasta

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Ingredients

  • sausage | 5 unit(s)
  • Sour cream | 1 unit(s)
  • Tomato sauce | 1 unit(s)
  • Oregano | 1 unit(s)
  • Corn | 1 unit(s)
  • Cheese and ham | 1 unit(s)
  • Noodles | 1 unit(s)
  • Salt | 1 to taste

Recipe

  1. Place the tomato sauce, oregano, corn and sausage to fry in a nonstick skillet over low heat.
  2. Meanwhile, place the screw noodles in a pan with water and salt to taste and let it boil until the noodles are soft and loose.
  3. Slice the cheese and ham and place them together with the sausage sauce and let it melt or until the aroma rises.
  4. Remove the screw noodles from the pan and let them drain. After that, use a pan to mix the sauce with the screw noodles. Use a fork to loosen the noodles and mix.
  5. Your macaroni is ready. Enjoy your food!!

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