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- Ingredients
- Recipe
- Wheat flour1 cup
- Milk11/2 cup
- Egg1 unit(s)
- Salt to taste
- Melted margarine1 tablespoon
- Put the milk, the egg, the margarine and the salt in the blender and beat everything.
- Then add the wheat flour and beat again.
- Take a frying pan until it adheres. Take it to the low fire then put some of the dough and spread it well.
- When it bakes one side turns. Then add a little more of the dough and so on until you use all the dough.
- Then stuffing of your choice.
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