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Oven pastel
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
10 servings
Mayara Otero
@acasadamay_- Ingredients
- Recipe
- Wheat flour2 cup
- Sour cream1 can(s)
- Pinch of salt to taste
- Egg Yolk1 unit(s)
- In a bowl mix all the ingredients
- Roll out the dough with a rolling pin
- Cut into a pastry shape using a cutter
- Stuffed as you wish
- Brush an egg yolk
- Bake at 180 degrees for 25 minutes or until golden.
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