Oven Pancake

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By

@anacristina55

View in original language

(Português)

50 min(s)

10 servings

Ingredients

• Wheat flour | 1 cup
• Corn starch | 1 cup
• Milk | 2 cup
• Eggs | 2 unit(s)
• Salt | 1 to taste
• Tomato sauce | 1 to taste
• Cheese | 300 g
• Oregano | 1 to taste
• grated cheese | 300 g

Recipe

1. Blend all the ingredients for the dough in a blender for 5 minutes.
2. Then fry the pancakes in an oiled frying pan.
3. Then add the stuffing of your choice.
4. Roll it up and put it in a shape that adds the mozzarella, tomato sauce and grated cheese.
5. Place in the oven and leave for 20 minutes and then serve.

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