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Oven-baked homemade savory dough

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Oven-baked homemade savory dough


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Tempo de preparo

90 min(s)


10 servings

Israele Freitas

  • Ingredients
  • Recipe
  • warm milk1 cup
  • Bread Yeast30 g
  • Sugar1 teaspoon
  • Wheat flour1/2 cup
  • Stuffing to taste5 to taste
  1. Dissolve the yeast with the sugar
  2. I added the oil, milk and all the ingredients.
  3. Let rest for 10 minutes
  4. Then open aasaa and fill with your preference, then brush with yolk
  5. Bake in preheated oven until golden.

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