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Oven-baked homemade savory dough

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Oven-baked homemade savory dough

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View in original language

(Português)

Tempo de preparo

90 min(s)

Porções

10 servings

Ingredients

  • warm milk | 1 cup
  • Bread Yeast | 30 g
  • Sugar | 1 teaspoon
  • Wheat flour | 1/2 cup
  • Stuffing to taste | 5 to taste

Recipe

  1. Dissolve the yeast with the sugar
  2. I added the oil, milk and all the ingredients.
  3. Let rest for 10 minutes
  4. Then open aasaa and fill with your preference, then brush with yolk
  5. Bake in preheated oven until golden.

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