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Orange cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

20 servings

  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Sugar1 cup
  • Eggs3 unit(s)
  • Oil1 cup
  • Yeast1 tablespoon
  • Lemon juice100 unit(s)
  1. In a blender place the oil, eggs and orange juice.
  2. Transfer to a bowl and add the flour and sugar.
  3. Then add the yeast and stir gently.
  4. Grease a mold with margarine and wheat flour.
  5. Pour the dough and bake in a preheated oven at 180°C for 35 minutes.

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