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Onion and crackling farofa đ
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
20 servings
JoĂŁo Heredia
@paitambemcozinha- Ingredients
- Recipe
- Cassava Flour1 kg
- Fried crackling400 g
- Chopped large onion4 unit(s)
- Margarine or butter400 g
- Salt to taste
- Pepper to taste
- Place the chopped onion in a large pan to fry until golden in butter.
- Add salt and garlic and pepper mix everything
- Add the flour and toast over medium heat đ„ until the flour is very crispy, be careful to burn the bottom
- Let it cool and add the crackling and mix well and serve
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