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Omelet with wheat flour

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Omelet with wheat flour


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Tempo de preparo

4 min(s)


1 servings

Maria Gustavo

  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Wheat flour2 teaspoon
  • Chopped sausage1 unit(s)
  • Oregano1 tablespoon
  • Salt to taste
  • Margarine1 teaspoon
  • Onion1 unit(s)
  • Parsley to taste
  • Olive oil1 tablespoon
  • Black pepper to taste
  1. In a bowl, place the wheat flour, then place the eggs, margarine and parsley, sliced or chopped onion, as you prefer.
  2. Add the garlic and a little salt.
  3. Mix everything very well and finally add the sausage.
  4. Heat a frying pan with oil, then just fry (it's delicious).

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