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Natural carrot cake.

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Natural carrot cake.

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View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

1 servings

Ingredients

  • Egg | 4 unit(s)
  • medium carrot | 3 unit(s)
  • Sugar | 2 cup
  • Oil | 1/2 cup
  • Wheat flour | 2 cup
  • Baking powder | 1 tablespoon

Recipe

  1. In a blender, beat the sugar, eggs and oil. Then slowly add the chopped carrots.
  2. Then add the flour and baking powder.
  3. In an already greased shape with a hole, take it to the hot oven until you give the point.

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