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Milk cake


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Tempo de preparo

45 min(s)


6 servings


  • Ingredients
  • Recipe
  • Wheat flour1 kg
  • Milk500 ml
  • Sugar3 cup
  • Egg2 unit(s)
  • Margarine3 tablespoon
  1. In a bowl, mix the flour, sugar, egg and margarine.
  2. Add the milk little by little, stirring constantly until it becomes uniform.
  3. In a greased shape with margarine and flour pour the mixture and take it to the oven preheated to 180c

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