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Mayonnaise Gnocchi with Bolognese Sauce

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Mayonnaise Gnocchi with Bolognese Sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Milk2 cup
  • Salt to taste
  • Wheat flour2 cup
  • Mayonnaise4 tablespoon
  • Bolognese sauce1 unit(s)
  • Oil to taste
  • Onion1 unit(s)
  • Ground beef300 g
  • Garlic2 unit(s)
  • Beef broth tablet1 unit(s)
  • Sugar to taste
  1. In a pan over medium heat, place the milk, salt and mayonnaise. Stir until boiling. As soon as it boils, turn off and add the wheat flour. Stir well. Transfer to a smooth surface, roll and cut the gnocchi.
  2. In a pan over medium heat with a drizzle of oil, brown the onion and garlic. Add the ground beef and sauté. Add the tomato sauce, salt, sugar, and broth. Stir well and serve with the gnocchi. .

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