Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Pasta recipes / 

Mask on the plate

Imprimir
Compartilhar
Photo of the Mask on the plate – recipe of Mask on the plate on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Mask on the plate

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

1 servings

Maria Santos

@maria_delicias34
  • Ingredients
  • Recipe
  • Spaghetti500 g
  • Bacon200 g
  • Olive oil2 tablespoon
  • Cellola1 unit(s)
  • Tomato2 tablespoon
  • Ground beef300 g
  • Seasoning1 to taste
  • Shoyu1 to taste
  • Green smell1 to taste
  1. Cook the macaroni in 1 liter of water and let it al dente.
  2. On a plate, place the meat to fry and the bancon
  3. After frying, add the garlic, onion and tomato and mix well.
  4. Then add the macaroni and stir to mix everything.
  5. Lastly, add the soy sauce and the green filling is ready to serve.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Chicken fricasse on the DeliRec recipe website

Chicken fricasse

Recipe of Chicken fricasse on the DeliRec recipe website

Chicken fricasse

Recipe of Mask on the plate on the DeliRec recipe website

Mask on the plate

Recipe of Chicken fricasse on the DeliRec recipe website

Chicken fricasse

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser