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Macaxeira Cake

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Macaxeira Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

130 min(s)

Porções

20 servings

Marilene Oliveira

@umacasinhanaroca
  • Ingredients
  • Recipe
  • grated cassava1 kg
  • Eggs4 unit(s)
  • Sugar2 cup
  • Small glass coconut milk1 unit(s)
  • Margarine3 tablespoon
  • Salt1 teaspoon
  1. Beat the egg, margarine, sugar and coconut milk in a blender. After beaten, join with the grated cassava, put a spoon of salt, stir well, put it in a shape only with pasted margarine and take it to the oven.

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