Share
Macaxeira Cake
🇧🇷Brazil
•View in original language
(Português)
130 min(s)
20 servings
Marilene Oliveira
@umacasinhanaroca- Ingredients
- Recipe
- grated cassava1 kg
- Eggs4 unit(s)
- Sugar2 cup
- Small glass coconut milk1 unit(s)
- Margarine3 tablespoon
- Salt1 teaspoon
- Beat the egg, margarine, sugar and coconut milk in a blender. After beaten, join with the grated cassava, put a spoon of salt, stir well, put it in a shape only with pasted margarine and take it to the oven.
Tags
Did you like this recipe?
You may also like
Tapioca porridge
Beetroot soup with molet egg
vapt vupt chicken
By
meat hide
