Share
Macaxeira Cake
🇧🇷Brazil
•View in original language
(Português)
130 min(s)
20 servings
Marilene Oliveira
@umacasinhanaroca- Ingredients
- Recipe
- grated cassava1 kg
- Eggs4 unit(s)
- Sugar2 cup
- Small glass coconut milk1 unit(s)
- Margarine3 tablespoon
- Salt1 teaspoon
- Beat the egg, margarine, sugar and coconut milk in a blender. After beaten, join with the grated cassava, put a spoon of salt, stir well, put it in a shape only with pasted margarine and take it to the oven.
Tags
Did you like this recipe?
You may also like
Bechamel sauce
Strawberry mousse
blender pie
By
Macaxeira Cake