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Macaroni with Tuna Sauce

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Macaroni with Tuna Sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

6 servings

Rafaela Ferreira

@raferreiraestetica
  • Ingredients
  • Recipe
  • Noodles (your choice)500 g
  • Canned tuna2 can(s)
  • Tomato sauce340 g
  • Chopped Onion1 unit(s)
  • Minced garlic3 unit(s)
  • Seasoning (I used homemade, green seasoning and green smell) to taste
  • Salt to taste
  • Olive oil2 tablespoon
  • Filtered water1/2 cup
  1. Cook the pasta in boiling water, until al dente (it varies between 8-15 minutes, depending on the type);
  2. Sauce: Saute garlic, onion and seasonings;
  3. Then, add the tuna without the oil/water and sauté until lightly golden;
  4. Put the tomato sauce, water and let it boil (always stirring) and turn off;
  5. Drain all the water from the pasta and add the tuna sauce.
  6. It can be served with grated cheese or in pieces.

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