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Lasagna With Pastel Dough
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
8 servings
Samara
@lardamarah- Ingredients
- Recipe
- pastry dough1 kg
- mozzarella250 g
- ham250 g
- tomato sauce250 g
- milk600 ml
- beef broth tablet1 unit(s)
- On each slice of pastel dough, place 1 slice of mozzarella and 1 slice of ham, roll up and arrange on a greased baking sheet with olive oil, you can paste on top
- After everything is arranged on the baking sheet, put the milk to boil along with the beef broth.
- Add the tomato paste to the boiled milk and throw it on top of the dough arranged on the baking sheet. Cover and wait for about 20 minutes. Bake in medium oven until golden.
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