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- Ingredients
- Recipe
- Pasta for lasagna500 g
- Bolognese sauce to taste
- Shredded ham to taste
- Cheese to taste
- In a glass roast, place a ladle of bolognese sauce, from there make layers, sauce, lasagna pasta, ham and cheese.
- Continue in that order until you run out of ingredients, remembering to leave the last layer with the cheese.
- Place in preheated oven and leave for 30 minutes at 180 degrees.
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