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- Ingredients
- Recipe
- lasagna noodles to taste
- Ground beef200 g
- Mozzarella250 g
- Ham100 g
- tomato paste1 unit(s)
- Corn to taste
- Olive to taste
- In a pan, drown the ground meat and add the tomato paste with the corn and olives.
- In a serving dish, add the lasagna noodles with a little water.
- Add the slices of mozzarella add the ground beef
- Another slice of cheese then the mozzarella and the ground beef and another slice of cheese
- Bake for 30 minutes at 180 degrees.
- If necessary, leave for more minutes.
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