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lasagna bolognese with cottage cheese

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lasagna bolognese with cottage cheese

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

10 servings

Thuany Domingues

@thdth
  • Ingredients
  • Recipe
  • lasagna noodles1 kg
  • ground beef2 kg
  • garlic4 unit(s)
  • oil4 tablespoon
  • mixed seasoning1 coffee spoon
  • beef bouillon cube2 unit(s)
  • tomato paste2 unit(s)
  • pitted olives100 g
  • salt to taste
  • mozzarella cheese300 g
  • ham300 g
  • cottage cheese4 cup
  • grated parmesan2 unit(s)
  1. In a pan add oil and garlic to brown. Add the ground beef, stir well to avoid lumps.
  2. Add the mixed seasoning, beef broth and let it cook for 10 minutes.
  3. Add the tomato paste, the olive, leave it with plenty of broth, if necessary add water. Cook for 15 minutes
  4. In a refractory add some of the meat broth, a layer of lasagna pasta, a layer of curd, a layer of cheese and another layer of ham. So on. Finally the layer of meat, sprinkle with grated Parmesan cheese and bake for 50 minutes

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