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homemade pudding cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
8 servings
Receitasmundosaboroso
@receitasmundosaboroso- Ingredients
- Recipe
- Eggs4 unit(s)
- Wheat flour with yeast3 cup
- Sugar2 cup
- Margarine5 tablespoon
- Salt1 tablespoon
- liquid milk2 cup
- In a blender, beat the butter, sugar and eggs for 6 minutes.
- Add the yeasted wheat flour, milk and salt, beating more.
- Now put caramelized sugar in the round shape with a hole and then put the dough made.
- Now hit the blender, the eggs, butter, milk, sugar and hit, forming the pudding mass and putting it in the mold too, on top of the other mass already put.
- Now take it to the preheated oven at 180 degrees for 35 minutes and the cake pudding will be done.
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