Brazil

Wheat flour

Milk

Eggs (one for the dough and one for brushing the pastries)

Butter

Baking powder

Salt

Stuffing to your liking

Homemade Oven Pastry

1-Junte todos os ingredientes e amasse com as mãos.
2-Deixe descansar um pouco.
Abra a massa, faça os pastéis com o recheio de sua preferência.
3-Na hora de fechar o pastel pincele clara de ovo nas bordas.
4-Pincele com gema por cima e leve para assar em forno moderado até que estejam dourados.
5-O recheio fica a critério de cada um, pode ser frango com catupiry, pizza, calabresa com milho, palmito.


1-Gather all the ingredients and knead with your hands.
2-Let it rest for a while.
Open the dough, make the pastries with the filling of your choice.
3-When closing the pastel, brush egg white on the edges.
4-Brush with egg yolk on top and bake in a moderate oven until golden.
5-The stuffing is at the discretion of each one, it can be chicken with catupiry, pizza, pepperoni with corn, palm heart.


Homemade Oven Pastry

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