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🇧🇷Brazil
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(Português)
30 min(s)
10 servings
Daniela Gonçalves
@casa_simples_da_dani- Ingredients
- Recipe
- Flour1 kg
- Warm water2 cup
- Eggs2 unit(s)
- Oil1/5 cup
- Salt1 dessert spoon
- Sugar5 tablespoon
- Organic Yeast50 g
- Place in a blender and beat the warm water, eggs, sugar, oil and salt.
- In a bowl mix the flour and yeast.
- Then mix the dough.
- Knead the dough for 15min.
- Let the dough rest for about 40 minutes and then just roll it up.
- Place in preheated oven and bake for 40 minutes at medium temperature.
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