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Homebread
🇧🇷Brazil
•View in original language
(Português)
3 hour(s)
2 servings
Carla cristina
@cozinhando_eudaqui_vcdai- Ingredients
- Recipe
- Eggs3 unit(s)
- Sugar4 tablespoon
- Salt1 teaspoon
- Milk100 ml
- Water100 ml
- Organic dry yeast1 tablespoon
- Wheat5 cup
- In the bread maker or bowl, place the eggs, sugar and oil, mix well.
- add the other ingredients, finally the wheat and salt.
- Beat in the bread maker for 5 minutes, hand 15.
- The dough is a little soft, but it doesn't stick to your hands.
- Put the dough to rest until it doubles in volume.
- knead the dough well and shape as you wish, I made 2 loaves, I also make buns of 60 grams Kd.
- After modeling, take it to rise, as soon as it grows, take it to bake in a preheated oven at 180 degrees. Until it's golden 😋😋
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