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Gratinated Pasta

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By

@ligiastamm

View in original language

(Português)

45 min(s)

4 servings

Ingredients

• Penne or screw noodles | 250 g
• Sour cream | 1 unit(s)
• Ready Sauce | 1 unit(s)
• Oregano |  to taste
• Shredded Chicken | 500 g
• shredded mozzarella cheese | 200 g
• Salt |  to taste
• Tomato | 1 unit(s)
• Onion | 1 unit(s)
• Optional chili | 1 unit(s)
• Oil |  to taste

Recipe

1. Cook the pasta in salted water and a drizzle of olive oil until it is to your liking. Tip: don't cook all the way through, the pasta will still cook in the sauce when it goes in the oven.
2. Cook and shred the chicken, reserving the cooking water
3. In a pan, sauté the onion, tomato and pepper, add the shredded chicken, the ready-made sauce, cream and a little of the chicken cooking water, season to taste.

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