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Gnocchi

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Gnocchi

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

5 servings

Patricia Daniele

Ingredients
Recipe

Potato1 kg
Maizena1 cup
Wheat flour1 cup
Margarine1 tablespoon
eggs (yolk only)1 unit(s)
Salt to taste1 to taste

Knead everything, make strings, cut, cook in water and salt.
They'll be fine when they go up.
Season them with a good sauce.

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