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Gnocchi Pasta Bolognese

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Gnocchi Pasta Bolognese

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Jessica Dalet

@meuladochef.
  • Ingredients
  • Recipe
  • Gnocchi Pasta500 g
  • Ground beef500 g
  • Onion1 unit(s)
  • Tomato sauce2 unit(s)
  • Tomato1 unit(s)
  • grated carrot1/2 unit(s)
  • Salt and black pepper to taste
  • Green smell to taste
  1. Take the pasta to cook in salted boiling water like sea water
  2. In another pan, fry the ground beef seasoned with salt and black pepper until it becomes very loose.
  3. Add the chopped tomato, the grated carrot and the onion, sauté everything very well and add the tomato sauce
  4. Adjust the seasonings and finish with green smell and serve

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