Fried pastel

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By

@pontocerto1

View in original language

(Português)

15 min(s)

1 servings

Ingredients

• Pastry dough | 1 unit(s)
• Slice of Mozzarella | 5 unit(s)
• Ham | 3 unit(s)
• Cottage cheese | 2 tablespoon
• Corn | 2 tablespoon

Recipe

1. Open the pastry dough and add the filling
2. Put the cheese, ham, corn and curd
3. Close the pastel and fry it in the hot oil.
4. Fry until golden, remove and place on a paper towel and serve if

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