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- Pastry dough | 1 unit(s)
- Slice of Mozzarella | 5 unit(s)
- Ham | 3 unit(s)
- Cottage cheese | 2 tablespoon
- Corn | 2 tablespoon
- Open the pastry dough and add the filling
- Put the cheese, ham, corn and curd
- Close the pastel and fry it in the hot oil.
- Fry until golden, remove and place on a paper towel and serve if
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