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french crepe

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french crepe

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Wheat flour1 cup
  • Egg1 unit(s)
  • Butter1 tablespoon
  • Salt and pepper2 to taste
  1. In a blender, place all the ingredients and blend until the mixture is homogeneous. Then add salt and pepper to taste.
  2. Take the mixture to a hot skillet and greased with butter, spreading the contents with a spoon.
  3. Add the stuffing of your choice and fold the edges of the dough into a triangle shape (use your favorite sauce for more flavor).
  4. Now serve while it's hot!

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