Name: Flocão cake
Prep time: 35 min
Total time: 35 min
Yield: 6 Porções
Ingredients: 3 unit(s) Eggs; 1.1/2 cup Milk; 1.1/2 cup Flocão; 1/2 cup Oil; 1 cup Sugar (I use less than a cup); 1 tablespoon Yeast; to taste Cottage cheese

Brazil

Eggs

Milk

Flocão

Sugar (I use less than a cup)

Yeast

Cottage cheese

Flocão cake

Bate tudo no liquidificador por uns dois minutos,depois e só acrescentar o fermento,vai ficar bem líquido mesmo

Beat everything in the blender for about two minutes, then just add the yeast, it will be very liquid.

Coloca em uma forma e acrescenta o requeijão se gosta por cima,depois e só colocar pra assar,forno pré-aquecido a 200 grau por 35 minutos ou até que doure 

Put it in a shape and add the cottage cheese if you like it on top, then just put it to bake, preheated oven at 200 degrees for 35 minutes or until it's golden.

Flocão cake

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