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Family corn cake

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Family corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

20 servings

Marilene Oliveira

@umacasinhanaroca
  • Ingredients
  • Recipe
  • green corn2 can(s)
  • Sugar (always use the same can of corn)2 can(s)
  • and a half of oil1 can(s)
  • Cornmeal2 can(s)
  • Glass of Coconut Milk1 unit(s)
  • Eggs6 unit(s)
  • Yeast2 teaspoon
  • Fennel1 teaspoon
  1. Pasta: In a blender, blend all ingredients for 3 to 5 minutes. Finally add the yeast, and the fennel, stir slowly with a spatula until it's all mixed.
  2. Pour in a round shape greased with margarine, then take it to the oven with the temperature of 180 *.

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