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easy drumstick

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easy drumstick


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Tempo de preparo

1 hour(s)


40 servings

Fernanda Oliveira

  • Ingredients
  • Recipe
  • Olive oil3 tablespoon
  • Garlic to taste
  • Onion1 unit(s)
  • Chicken broth tablet3 unit(s)
  • Chicken breast1 kg
  • Colorau1/2 tablespoon
  • Tomato1 unit(s)
  • Salt to taste
  • Black pepper to taste
  • Wheat flour1 kg
  1. Place 2 1/2 water, chicken stock, paprika and chicken breast in a pan for 25 minutes.
  2. Remove the chicken breast and gradually add 1 kg of wheat flour and stir until it releases from the bottom of the pan and set aside.
  3. Filling
  4. In a pan, brown the onion curd and a little paprika, place the already shredded chicken breast and black pepper and finally parsley or cilantro to taste.
  5. Wait for it to cool, now just prepare your coxinha.

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