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easy corn cake
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
45 min(s)
12 servings
Camila Paula
@casinhadacamila_lardocelar- Ingredients
- Recipe
- Canned corn without water1 can(s)
- Eggs3 unit(s)
- Sugar1 cup
- Oil1/2 cup
- Milk1 cup
- Flake or cornmeal1 cup
- Baking Powder1 tablespoon
- cream cheese to taste
- Beat all the ingredients in the blender (except the cream cheese).
- Put it in a greased shape with oil and cornmeal. Place spoonfuls of cream cheese over the dough and bake in a preheated oven at 180° until golden.
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