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- Ingredients
- Recipe
- Wheat flour3 cup
- Milk1 cup
- Water2 cup
- Margarine1 tablespoon
- Chicken broth1 unit(s)
- Salt0 to taste
- In a pan, put the water, the chicken broth, the margarine, the milk and the salt, mix well until it boils.
- Lower the heat and add the flour all at once.
- Mix until it is smooth and homogeneous.
- Then stuffing of your choice.
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