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- 100 ml of lukewarm water 100 ml of warm milk, 3 Tablespoons of refined sugar, 1 teaspoon of salt, 50 ml of oil, 2 eggs, 10 g of organic yeast, 500 g of wheat flour, grated cheese to taste .1 to taste
- Add the eggs, milk, water, sugar, salt, oil, Beat everything in the blender, with it still on, throw the dry biological yeast, and continue Beating for 1min. Then put it in a bowl and mix it with the wheat flour until the dough is neither too soft nor too hard... After that let the dough rest for 1 hour... Then make the balls and let it rest for another 1 hour. And that's it now, that's all, after you take it out of the oven, pass butter and throw the grated cheese on top...
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