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- Ingredients
- Recipe
- Wheat flour500 g
- Sugar2 cup
- Margarine4 tablespoon
- Egg3 unit(s)
- Milk450 ml
- Baking powder1 to taste
- In a bowl, place the sugar, eggs and melted margarine, mix well.
- Add the flour and milk, mix well, add the yeast and mix until uniform.
- In a greased shape with margarine and flour, pour the dough and take it to the preheated oven at 180c for 35 minutes.
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