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Cuca Vira

Curtir receita


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Tempo de preparo

25 min(s)


0 servings


  • Wheat flour | 400 g
  • Sugar | 1 cup
  • Eggs | 2 unit(s)
  • Vinegar | 5 ml
  • Baking powder | 1 tablespoon
  • Butter | 2 tablespoon
  • Milk | 1 cup


  1. In a bowl add the eggs, beat the butter with a fork for 2 minutes, now add the sugar and beat a little.
  2. Then add the milk, vinegar and mix, then add the yeast and wheat flour little by little.
  3. Knead with your hands until the dough is smooth, then roll out the dough with a rolling pin. Model the dough.
  4. Then fry in hot oil. Place on paper towel to drain the oil.

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