Name: Creamy spaghetti in pressure cooker.
Prep time: 3 min
Total time: 3 min
Yield: 8 Porções
Ingredients: 1 kg Pene Macaroni; 1 unit(s) Tomato sauce; 2 unit(s) Sour cream; 2 unit(s) Pepperoni; 1 unit(s) Bacon; to taste Onion

Brazil

Pene Macaroni

Tomato sauce

Sour cream

Pepperoni

Bacon

Onion

Creamy spaghetti in pressure cooker.

Em uma panela adicione a cebola, o bacon e a calabresa e refogue.

In a pan add the onion, bacon and pepperoni and sauté.

Depois adicione o molho de tomate, os cremes de leite, o macarrão e água. 

Then add the tomato sauce, sour cream, pasta and water.

Quando a panela pegar pressão contar 3 minutos e desligar.
Esperar sair toda a pressão da panela sozinha.

When the pressure cooker starts counting for 3 minutes and turns it off.
Wait for all the pressure to come out of the pot by itself.

Creamy spaghetti in pressure cooker.

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