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- Pasta of your choice200 g
- Water1 l
- Tomato sauce1 cup
- Mozzarella cheese200 g
- Bacon-flavored kinnor broth2 unit(s)
- Margarine or butter2 tablespoon
- Sour cream1 cup
- Add everything in a pan except the mozzarella cheese and the cream, cover and let it cook until the noodles are soft.
- Once this is done, add the cream and mix well.
- Finish with the mozzarella cheese and mix some more.