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Creamy corn cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Deane
@deliciasdadeane- Ingredients
- Recipe
- Corn without water2 can(s)
- Eggs3 unit(s)
- Condensed milk1 can(s)
- Sugar1 cup
- From a bottle of coconut milk1 unit(s)
- Cornmeal1 cup
- Margarine3 tablespoon
- Yeast1 tablespoon
- Pinch of salt to taste
- Preparation mode Blend all ingredients in a blender starting with the liquid ingredients. Then open the blender, put the yeast and mix only with the help of a spoon. Place in a greased and floured form. Bake in a preheated oven at 180° for 30 to 40 minutes.
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