Coxinha with simple delicious homemade catupiry

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Coxinha with simple delicious homemade catupiry

Name: Coxinha with simple delicious homemade catupiry
Prep time: 50 min
Total time: 50 min
Yield: 4 Porções
Ingredients: 500 g Chicken breast; 800 g Wheat flour; 1/2 teaspoon Chicken Sazon or Chicken Broth; 2 unit(s) Garlic; 1 unit(s) Onion; 1 unit(s) Tomato Maca; 5 teaspoon Catupiry; 1 unit(s) Breadcrumbs; 3 unit(s) Egg; 2 to taste Coriander; 300 ml Water

🇧🇷Brazil

•

View in original language

(Português)

50 min(s)

4 servings

Karol Theodoro

@karolainetheodoro

Ingredients
Recipe

Chicken breast500 g
Wheat flour800 g
Chicken Sazon or Chicken Broth1/2 teaspoon
Garlic2 unit(s)
Onion1 unit(s)
Tomato Maca1 unit(s)
Catupiry5 teaspoon
Breadcrumbs1 unit(s)
Egg3 unit(s)
Coriander2 to taste
Water300 ml

For the stuffing in a pan, cook the chicken with salt to taste and broth of your choice Remove the chicken when it is cooked and pour it into the blender to shred, shredded place it in the pan and season with garlic, onion, apple, tomato sazon or chicken broth and the coriander reserve.
For the dough in a pan add the water and bring to a boil with salt to taste pour the flour little by little and stir until it releases from the pan
All ready, roll in the shape of a choxinha add the stuffing and catupiry bread and fry in very hot oil and serve.

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Coxinha with simple delicious homemade catupiry

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