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couscous

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

2 servings

Neném Aryel

@nulldoces
  • Ingredients
  • Recipe
  • Couscous Pasta1 unit(s)
  • Water300 l
  • Salt1 to taste
  1. Wet the couscous dough and add a little salt and leave it for 5 minutes.
  2. Then take the zuscuzeira and put the water in the couscous and the cornmeal mass and bring to the fire for 10 minutes on low heat
  3. then enter ready

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