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Cornmeal cake

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By

@casinha_daviih

View in original language

(Português)

40 min(s)

1 servings

Ingredients

• Eggs | 3 unit(s)
• Sugar | 1.1/2 cup
• Oil | 1/2 cup
• Milk | 1 cup
• Cornmeal | 1 cup
• Wheat | 1 cup
• Baking powder | 1 tablespoon

Recipe

1. In the blender, add the eggs, sugar, oil, beat until well mixed, turn off, add the milk, cornmeal, and wheat, beat enough until you get a smooth dough. And finally the baking powder. Place on a greased baking sheet. Bake at 180° until golden.

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