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Cornmeal cake

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Cornmeal cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Cornmeal mimoso1 cup
  • Wheat flour1 cup
  • Whole milk1 cup
  • Sugar1/ cup
  • Oil1 cup
  • Baking powder1 tablespoon
  • Eggs3 unit(s)
  1. Beat all the ingredients in the blender, except the baking powder, leave it to add at the last moment and stir delicately, pour the dough in a greased shape with margarine and flour, take it to the preheated oven for around 35 minutes, or until you wait for the toothpick and come out clean and dry, depends a lot on each oven, let it cool, unmold and serve. It goes very well with coffee.

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