Corn flake cake with guava

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By

@deborabatistablog

View in original language

(Português)

35 min(s)

8 servings

Ingredients

• Corn Flake | 1 cup
• Wheat flour | 1 cup
• Milk | 1 cup
• Eggs | 3 unit(s)
• Baking powder | 2 tablespoon
• Sugar | 1 cup
• Oil | 1 cup
• Cheese | 1 cup
• Guava jam |  to taste

Recipe

1. Combine all ingredients and blend in blender
2. Place in a greased and floured form.
3. Cut the guava jam into pieces and spread it over the dough.
4. Bake in the preheated oven

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